{"title":"Coffee","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"saison","title":"Saison","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eInspired by Italian tradition, Saison is our dark roast blend, specially designed for espresso. Throughout the year, we carefully select batches that have the potential to offer an authentic and warm experience at home. Easy to extract, Saison allows you to enjoy a delicious cup, with or without milk, and above all, without hassle. We give Saison the same attention and quality and sustainability requirements as all our coffees. The batches that make up Saison are chosen respecting the seasonality of coffee harvests, with purchase prices several times higher than market prices, and the principles of transparency that guide all our purchases.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSaison is a blend of two coffees, from Brazil and Guatemala. These coffees are grown at an altitude of 1000 meters (Brazil) and 1400 meters (Guatemala). They are picked at full ripeness and sorted by flotation first, then by hand, to remove cherries that are overripe or underripe. They are then mechanically depulped, and fermented dry for 24 to 36 hours, before being spread on patios for 7 to 10 days for slow and even drying. With its classic profile and dark roast, Saison offers a comforting cup all year round.\u003c\/span\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300g \/ Whole beans","offer_id":31474783715398,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300g \/ Espresso","offer_id":31474783748166,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300g \/ Italian","offer_id":31474783780934,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300g \/ Aeropress","offer_id":31474783813702,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300g \/ Filter","offer_id":31474783846470,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300g \/ French press","offer_id":31474783879238,"sku":"","price":22.5,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Whole beans","offer_id":32136768225350,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Espresso","offer_id":32136776056902,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Italian","offer_id":32136785035334,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Aeropress","offer_id":32136791195718,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Filter","offer_id":32136797126726,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ French press","offer_id":32136798502982,"sku":"","price":54.0,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Whole beans","offer_id":47208238678261,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Espresso","offer_id":47208238711029,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Italian","offer_id":47208238743797,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Aeropress","offer_id":47208238776565,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Filter","offer_id":47208238809333,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ French press","offer_id":47208238842101,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/sac-melange-saison.jpg?v=1777903298"},{"product_id":"colectivo-pastor-ordonez","title":"Colectivo - Pastor Ordonez","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the fourth consecutive year, we are pleased to present a coffee that is particularly dear to us: Pastor Ordoñez, the first in our Colectivo series. The coffees represented under the Colectivo label come from the Monkaaba collective in the San Agustín region of Colombia. It is producer Esnaider Ortega-Gomez who leads this program, providing local producers with access to the specialty market while deepening their knowledge, quality, and profitability of their product through educational support.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePastor represents the third generation of coffee producers in his family, who were among the first to start coffee cultivation in the region. Following the family tradition, his farm began with about 4000 trees of the Caturra variety. Today, Pastor cultivates trees of different varieties, including the magnificent Bourbon Rose, which gives us this incredible sweet and refreshing coffee. Due to his extensive experience and various roles within local organizations, Pastor Ordoñez has established himself as one of the pillars of the Monkaaba collective. The Café Pista team is very honored to have this coffee year after year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown at an altitude of about 1800 meters, this coffee is made up of the Bourbon Rose variety. The cherries are picked at full ripeness, sorted by flotation and then by hand, before being placed in the mechanical depulper for 12 hours and then depulped. They then ferment dry for 36 hours, before being washed 3 to 5 times to remove the remaining mucilage and slowly dried on raised beds for 8 to 30 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIts delicate profile and medium roast make this coffee a perfect option for espresso or filter.\u003c\/span\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ Whole beans","offer_id":40136349515956,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Espresso","offer_id":40136349548724,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Italian","offer_id":40136349581492,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Aeropress","offer_id":40136349614260,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Filter","offer_id":40136349647028,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"300G \/ French press","offer_id":40136349679796,"sku":"","price":29.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Whole beans","offer_id":40136349712564,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Espresso","offer_id":40136349745332,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Italian","offer_id":40136349778100,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Aeropress","offer_id":40136349810868,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Filter","offer_id":40136349843636,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ French press","offer_id":40136349876404,"sku":"","price":70.0,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Whole beans","offer_id":48082662228213,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Espresso","offer_id":48082662260981,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Italian","offer_id":48082662293749,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Aeropress","offer_id":48082662326517,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Filter","offer_id":48082662359285,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false},{"title":"100G \/ French press","offer_id":48082662392053,"sku":null,"price":14.5,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/sac-pastor.jpg?v=1777556830"},{"product_id":"miguel-rodriguez","title":"Miguel Rodriguez","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the sixth consecutive year, we are supporting the Cafe Colis Resistencia project through the wonderful coffee produced by Miguel Rodriguez. The values that this project defends are as dear to us as the quality of the coffee produced by Miguel. That is why we are pleased to offer you this coffee, harvest after harvest.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated in Mataquescuintla in southern Guatemala, the Rodriguez farm has made coffee production a true family tradition. However, the history of coffee in Guatemala is complex, especially for the indigenous populations who have long been forced to work in its harvest under a system called “mandamiento,” established by European landowners. Miguel Rodriguez and his family come from the Xinca minority, an indigenous community whose repression dates back to the arrival of the Spaniards, but whose unity and perseverance have allowed their traditions to survive. Since 2015, it is under the name Cafe Colis Resistencia that the Xinca community has mobilized to fight against a silver mining project led by a Canadian company. The mega-extraction project, which is supported by the country's authorities, inexorably threatens the natural habitat of these communities, as well as their coffee plantations, despite any democratic process. The determination of the Cafe Colis Resistencia group has allowed them to win significant battles in their fight against this devastating project, which is currently halted. By offering you this coffee, the importation of which has once again been made possible thanks to our partner Semilla Coffee, we affirm our commitment to support this project and the struggle it defends, while giving you the opportunity to enjoy a wonderful coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown at an altitude of about 1800 meters, this coffee is made up of the Pache and San Ramon varieties. The cherries are harvested at full maturity and depulped on the same day using an eco-pulping machine that does not use water. The obtained beans are then placed in airtight plastic bags to ferment for about 48 hours. After fermentation, the coffee is spread out on raised beds equipped with screens and covered with UV-resistant nylon to dry for 15 days. Very round and sweet, it is particularly enjoyable as an espresso.\u003c\/span\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ Whole beans","offer_id":40892406071476,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Espresso","offer_id":40892406104244,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Italian","offer_id":40892406137012,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Aeropress","offer_id":40892406169780,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Filter","offer_id":40892406202548,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ French press","offer_id":40892406235316,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Whole beans","offer_id":40892406268084,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Espresso","offer_id":40892406300852,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Italian","offer_id":40892406333620,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Aeropress","offer_id":40892406366388,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Filter","offer_id":40892406399156,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ French press","offer_id":40892406431924,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Whole beans","offer_id":47720246378741,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Espresso","offer_id":47720246411509,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Italian","offer_id":47720246444277,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Aeropress","offer_id":47720246477045,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Filter","offer_id":47720246509813,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ French press","offer_id":47720246542581,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/sac-new.jpg?v=1777904146"},{"product_id":"trio-de-cafes-classique","title":"Trio of coffees - Espresso","description":"\u003cp\u003eThis set includes three coffees with classic profiles, particularly well suited to espresso.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne 300g bag of \u003ca href=\"https:\/\/cafepista.live\/products\/tandem?variant=44025402032373\"\u003eTandem\u003c\/a\u003e\u003ca href=\"https:\/\/cafepista.live\/products\/jorge-arturo-serrano-villanueva\"\u003e\u003c\/a\u003e (Brazil and Burundi)\u003c\/li\u003e\n\u003cli\u003eOne 300g bag of \u003ca href=\"https:\/\/cafepista.live\/products\/colis-resistencia?variant=44831480611061\" title=\"Colis Resistencia\"\u003eColis Resistencia\u003c\/a\u003e (Guatemala) \u003c\/li\u003e\n\u003cli\u003eOne 300g bag of \u003ca href=\"https:\/\/cafepista.live\/products\/saison\"\u003eSaison\u003c\/a\u003e (Brazil and Guatemala)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Café Pista","offers":[{"title":"Whole beans","offer_id":42051188752629,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"Espresso","offer_id":42051188785397,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"Italian","offer_id":42051188818165,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"Aeropress","offer_id":42051188850933,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"Filter","offer_id":42051188883701,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"French press","offer_id":42051188916469,"sku":"","price":60.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-espresso-02-25-1.jpg?v=1739211795"},{"product_id":"trio-de-cafes-decouverte","title":"Coffee bags trio - Filter","description":"\u003cp\u003eThis set includes three coffees that will introduce you to the nuances of different terroirs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne 300 g bag of \u003ca href=\"https:\/\/cafepista.live\/products\/el-naranjo-1?variant=44587741217013\"\u003eEl Naranjo\u003c\/a\u003e\u003ca href=\"https:\/\/cafepista.live\/products\/shoondhisa?variant=47328852050165\"\u003e\u003c\/a\u003e (Colombia)\u003c\/li\u003e\n\u003cli\u003eOne 300 g bag of \u003ca title=\"Heza\" href=\"https:\/\/cafepista.live\/products\/heza\"\u003eHeza\u003c\/a\u003e (Burundi)\u003c\/li\u003e\n\u003cli\u003eOne 300 g bag of \u003ca href=\"https:\/\/cafepista.live\/products\/el-cortijo?variant=48082636407029\"\u003eEl Cortijo\u003c\/a\u003e\u003ca href=\"https:\/\/cafepista.live\/products\/rony-ordonez?variant=43989150761205\"\u003e\u003c\/a\u003e (Colombia)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Café Pista","offers":[{"title":"Whole beans","offer_id":42051189571829,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true},{"title":"Espresso","offer_id":42051189604597,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true},{"title":"Italian","offer_id":42051189637365,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true},{"title":"Aeropress","offer_id":42051189670133,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true},{"title":"Filter","offer_id":42051189702901,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true},{"title":"French press","offer_id":42051189735669,"sku":"","price":67.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/Trio-filtre.jpg?v=1731955166"},{"product_id":"rony-ordonez","title":"Rony Ordoñez","description":"\u003cp\u003eIt is with great pleasure that we welcome a coffee from the Ordonez family to our menu! This is the third consecutive year that we are purchasing coffee from Rony Ordonez, one of the two sons of Luis Ordonez, a producer we particularly cherish from the region of Amatenango de la Frontera, in the Chiapas province of Mexico.\u003c\/p\u003e\n\u003cp\u003eThis lot comes from one of the family's 4 farms, Finca La Linea, located right at the border of Guatemala. Grown at an altitude of 1500 meters, this coffee consists of the Catuai, Villa Sarchi, and San Ramon varieties. It is picked at full maturity and sorted by flotation first, then by hand, to remove cherries that are either overripe or underripe. It is then mechanically depulped, followed by dry fermentation for 24 to 36 hours, before being spread on a patio for 7 to 10 days for slow and even drying.\u003cbr\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ Whole beans","offer_id":43989150761205,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Espresso","offer_id":43989150793973,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Italian","offer_id":43989150826741,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Aeropress","offer_id":43989150859509,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"300G \/ Filter","offer_id":43989150892277,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"300G \/ French Press","offer_id":43989150925045,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Whole beans","offer_id":43989150957813,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Espresso","offer_id":43989150990581,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Italian","offer_id":43989151023349,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Aeropress","offer_id":43989151056117,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ Filter","offer_id":43989151088885,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"908G \/ French Press","offer_id":43989151121653,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Whole beans","offer_id":47857289789685,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Espresso","offer_id":47857289822453,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Italian","offer_id":47857289855221,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Aeropress","offer_id":47857289887989,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false},{"title":"100G \/ Filter","offer_id":47857289920757,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false},{"title":"100G \/ French Press","offer_id":47857289953525,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/sac-Rony.jpg?v=1777905327"},{"product_id":"tandem","title":"Tandem","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eORIGIN INFORMATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTandem is our blend designed for dark coffee lovers! Its more developed roasting makes it very versatile and easy to extract. It is the perfect ally for automatic machines and those who love a hassle-free homemade espresso. This coffee offers a rich cup with a creamy texture that brings out the flavors of dark chocolate, molasses and hazelnut. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTandem is a blend of 2 coffees which is made up of 60% José Schiavo from the Espirito Santo region and 40% Kawa Zamurabawe, a regional blend from the Bururi province in southern Burundi. Smooth in the mouth, it is perfect for espresso and drinks with milk.\u003c\/span\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ En grain","offer_id":44025402032373,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Espresso","offer_id":44025402065141,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Italienne","offer_id":44025402097909,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Aeropress","offer_id":44025402130677,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Filtre","offer_id":44025402163445,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Presse française","offer_id":44025402196213,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"908g \/ En grain","offer_id":44025402228981,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Espresso","offer_id":44025402261749,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Italienne","offer_id":44025402294517,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Aeropress","offer_id":44025402327285,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Filtre","offer_id":44025402360053,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908g \/ Presse française","offer_id":44025402392821,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"100g \/ En grain","offer_id":47208272986357,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Espresso","offer_id":47208273019125,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Italienne","offer_id":47208273051893,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Aeropress","offer_id":47208273084661,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Filtre","offer_id":47208273117429,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Presse française","offer_id":47208273150197,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/nouv_origines-5.jpg?v=1762789753"},{"product_id":"decaf-colectivo","title":"Decaf - Guarapo","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the second time, we are pleased to offer you the Guarapo, a decaffeinated lot produced under the supervision of Esnaider and Didier from the Monkaaba collective. This lot comes from the Huila region in southern Colombia. It is thanks to our importing partner Semilla Coffee that we have access to this exceptional lot, the result of the vision that is at the heart of their mission: to work closely with a group of small producers and purchase their entire harvest at a differentiated price, year after year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuarapo is the name of freshly pressed sugarcane juice, a typical snack of Colombian \u003c\/span\u003e\u003cspan\u003ecoffee growers\u003c\/span\u003e\u003cspan\u003e. This process was born from a shared belief: that decaffeination should never come at the expense of quality or traceability. Each producer retains their name on the coffee they deliver to Monkaaba and is paid well above local market prices. Among the producers contributing to this lot is José Burbano, whom we have offered as a single origin for several years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOnce the lots are selected, the coffee is decaffeinated using ethyl acetate, an organic compound naturally derived from sugarcane. The beans are moistened to open their pores, then immersed in an ethyl acetate solution that extracts the caffeine while preserving the aromatic qualities of the coffee, before being dried to achieve a moisture content of less than 12%. This method is the favorite of the Café Pista team: it allows for a fruity, sweet, and very sugary coffee, without the effects of caffeine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown at an altitude of about 1950 meters, this coffee consists of the Castillo, Caturra, Bourbon rose, San Bernardo, Papayo, Catimor, and Tabi varieties. 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Indeed, we have supported the Azahar Coffee initiative in the El Naranjo community since our beginnings as roasters in 2018. Due to its strong social and cultural impact, the project behind this coffee is a natural choice for us, and we are committed to revisiting it year after year.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOriginating from the municipality of Yacuanquer in the Nariño region of Colombia, this coffee is part of the Proyecto Recolectores, launched by Azahar Coffee in 2018 to support and enhance the essential work of coffee pickers. Despite the social devaluation of this profession, the program highlights their expertise through specialized training and compensation that far exceeds local standards. The project is now a great source of pride for the El Naranjo community, and we are happy to participate in it for several years.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor this year\u0026#39;s harvest, the coffee comes from the La Macarena farm, run by Álvaro Iván Muñoz Gómez, a passionate producer from a family of coffee growers. Located at about 2,000 meters above sea level, the farm benefits from a rich and diverse environment, combining crops, dense vegetation, and protected forest areas. Álvaro primarily cultivates the Castillo, Caturra, and Colombia varieties, with a particular focus on soil health and environmental sustainability.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe harvest is done manually, with a rigorous selection of fully ripe cherries. The lot is then fully washed, with a traditional fermentation of 18 to 24 hours, followed by patio drying for 10 to 15 days. 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This year, with the aim of increasing our impact with this project, we have also chosen to present a community lot representing 7 producers from this region.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSince 2015, it has been under the name Cafe Colis Resistencia that the Xinca community has mobilized to fight against a silver mining project led by a Canadian company. The mega-extraction project, which is supported by the country's authorities, inexorably threatens the natural habitat of these communities, as well as their coffee plantations, despite any democratic process. The determination of the Cafe Colis Resistencia group has allowed them to win significant battles in their fight against this devastating project, which is now on hold. By offering you this coffee, the importation of which has once again been made possible thanks to our partner Semilla Coffee, we affirm our commitment to support this project and the struggle it defends, while giving you the opportunity to enjoy a wonderful coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown at an altitude of about 1800 meters, this coffee is made up of the Pache and San Ramon varieties. It is picked at full maturity and sorted by flotation first, then by hand, to remove cherries that are either overripe or underripe. It is then mechanically depulped, fermented dry for 24 to 36 hours, and spread out on a patio for 14 days for slow and even drying. 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Agricafé is an inspiring family trio: Pedro Rodriguez, the father, and his children Daniela and Pablo Pedro. Together, they have become true pioneers of specialty coffee in Bolivia, notably through their educational program “Sol de la Mañana,” which now brings together more than 500 producers. This program ensures an exceptional transfer of knowledge and aims to professionalize an entire generation of producers. Nothing goes to waste at Agricafé: the coffee cherry pulp is dried to produce cascara, coffee flowers are used to make tea, organic waste is turned into compost, and even pruned branches are used as fuel for the dryers. Their agroecological approach is exemplary, with constant concern for the environment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the 3rd time, we are featuring a coffee from Finca La Linda, the very place where the Rodriguez family began growing their own specialty coffee. Nestled in the heart of the Amazon rainforest, La Linda benefits from an ideal microclimate for the development of the cultivated varieties. More than 60% of the farm is preserved as a nature reserve, fostering impressive biodiversity in both its fauna and flora. A true nursery, all the mother plants of the different varieties grown by the Rodriguez family first take root at La Linda before being planted on their other farms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown at an altitude of approximately 1,500 meters, this coffee consists of the Red Caturra variety. The cherries are picked at full maturity and sorted by flotation and then by hand before being mechanically depulped. The beans then ferment for 48 hours in stainless steel tanks with their mucilage intact, without adding water, for a clean and controlled fermentation. After a complete wash, the coffee is slowly dried in a mechanical dryer kept below 38 degrees Celsius. 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Parfait pour explorer de nouvelles saveurs et origines, sans avoir à vous soucier de refaire votre stock !\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003eCe que vous recevez :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3 sacs de 300g de café pour filtre, livrés tous les 30 jours\u003c\/li\u003e\n\u003cli\u003eUne expérience café renouvelée chaque mois avec des grains fraîchement torréfiés\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDétails :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eL’abonnement débute au moment de l’achat\u003c\/li\u003e\n\u003cli\u003eLivraison automatique chaque mois pendant 3 mois\u003c\/li\u003e\n\u003cli\u003eAucun renouvellement automatique\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eC’est le cadeau idéal pour vous-même ou pour tout amateur de café en quête de découvertes !\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"Default Title","offer_id":45961944989941,"sku":"","price":186.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/boitefiltre.jpg?v=1728412689"},{"product_id":"abonnement-espresso-prepaye-3-mois-3-x-300g-copy","title":"Abonnement ESPRESSO Prépayé – 3 mois (3 x 300g)","description":"\u003cp\u003eProfitez d'un café de qualité supérieure chez vous avec notre abonnement prépayé de trois mois. Chaque mois, recevez une sélection de \u003cstrong\u003etrois cafés d'exception\u003c\/strong\u003e, soigneusement choisis pour être dégustés en espresso. Parfait pour explorer de nouvelles saveurs et origines, sans avoir à vous soucier de refaire votre stock !\u003c\/p\u003e\n\u003cp\u003e📦 \u003cstrong\u003eCe que vous recevez :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3 sacs de 300g de café pour espresso, livrés tous les 30 jours\u003c\/li\u003e\n\u003cli\u003eUne expérience café renouvelée chaque mois avec des grains fraîchement torréfiés\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDétails :\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eL’abonnement débute au moment de l’achat\u003c\/li\u003e\n\u003cli\u003eLivraison automatique chaque mois pendant 3 mois\u003c\/li\u003e\n\u003cli\u003eAucun renouvellement automatique\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eC’est le cadeau idéal pour vous-même ou pour tout amateur de café en quête de découvertes !\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"Default Title","offer_id":45962028056821,"sku":null,"price":186.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-espresso.jpg?v=1728996818"},{"product_id":"ensemble-degustation","title":"Tasting set - at the choice of the roaster","description":"\u003cp data-start=\"54\" data-end=\"402\"\u003eOur tasting box is the perfect opportunity to discover the world of Café Pista through a selection of coffees carefully chosen by our roasting team. Each box contains five 100 g formats, representing various origins, terroirs, and aromatic profiles. Ideal for exploring, comparing, and finding your favorite.\u003c\/p\u003e\n\u003cp data-start=\"404\" data-end=\"563\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEach coffee is accompanied by a transparency sheet presenting the producing farm and its story — for a tasting that is both delicious and informed.\u003c\/p\u003e\n\u003cp data-start=\"54\" data-end=\"402\"\u003e \u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"Default Title","offer_id":47272344584437,"sku":null,"price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/DSCF5662.jpg?v=1770718166"},{"product_id":"fazenda-recreio","title":"Fazenda Recreio","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated in the Mogiana region, in São Sebastião da Grama in the State of São Paulo, Fazenda Recreio is an iconic farm of Brazilian coffee. Nestled between 1,000 and 1,350 meters in altitude, it benefits from fertile soil, a mild climate, and ideal sun exposure for growing expressive and balanced coffees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1890, the farm is now run by Diogo Dias Teixeira de Macedo, an agronomist and the fifth generation of the family. Alongside his parents, Homero and Maria Teixeira de Macedo, Diogo perpetuates a tradition of excellence while integrating innovative approaches: experimenting with new varieties, fermentation processes, and technological innovations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor this particular lot, the cherries are washed, sorted, depulped, and dried on the same day they are picked on the patios. They remain there until they reach about 20% humidity, before being transferred to a dryer where they finish drying to reach a humidity level of 11%. The coffee then rests for at least 30 days in resting boxes to homogenize the drying, ensuring a stable and harmonious cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis constant pursuit of improvement has earned Fazenda Recreio international recognition, notably through numerous awards at the Cup of Excellence, including a first place in 2004 and several other distinctions over the years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis is the first year we are collaborating with the Macedo family, and we are pleased to present this lot that will quickly become your daily coffee. It is a coffee that perfectly reflects Brazilian know-how and the heritage of a farm where tradition and innovation meet harmoniously.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ Whole Beans","offer_id":47290533282037,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Espresso","offer_id":47290533314805,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Italian","offer_id":47290533347573,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Aeropress","offer_id":47290533380341,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Filter","offer_id":47290533413109,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ French press","offer_id":47290533445877,"sku":null,"price":22.5,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Whole Beans","offer_id":47290533478645,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Espresso","offer_id":47290533511413,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Italian","offer_id":47290533544181,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Aeropress","offer_id":47290533576949,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Filter","offer_id":47290533609717,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ French press","offer_id":47290533642485,"sku":null,"price":54.0,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Whole Beans","offer_id":47290533675253,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Espresso","offer_id":47290533708021,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Italian","offer_id":47290533740789,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Aeropress","offer_id":47290533773557,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ Filter","offer_id":47290533806325,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true},{"title":"100g \/ French press","offer_id":47290533839093,"sku":null,"price":11.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/Sac-Fazenda.jpg?v=1777903711"},{"product_id":"finca-la-hermosa-sidra","title":"Finca La Hermosa - Sidra","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe are delighted to once again experience this year the exceptional work of Max Pérez and his team at Finca La Hermosa. Located on the fertile slopes of the Acatenango volcano in the Chimaltenango region, this is the second consecutive year we have collaborated with him. His commitment to quality, sustainability, and innovation continues to impress us.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 2010, La Hermosa embodies the vision of a passionate producer wishing to marry tradition and modernity. On mineral-rich volcanic soil at an altitude of 1,600 meters, Max cultivates, among other varieties, Sidra, known for its aromatic elegance and great complexity in the cup. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMax continues his mission to build a model farm, where respect for the environment, the rigor of well-done work, and the well-being of the community come together. This batch of Sidra once again showcases the exceptional know-how and consistency of his team. We owe this relationship to our importing partner Apex Coffee. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter the manual harvest of perfectly ripe cherries, they are partially depulped, leaving some of the pulp and mucilage adhering to the beans. The beans are then spread out on sunny patios, where they slowly dry under constant control. During this drying process, the beans are regularly turned to ensure uniformity and prevent excessive fermentation. This process helps retain a large part of the fruit's natural sugars. \u003c\/span\u003e\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"200G","offer_id":47368136556789,"sku":null,"price":42.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-vert.jpg?v=1764707495"},{"product_id":"finca-la-soledad","title":"Finca La Soledad","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNestled on the fertile slopes of the Acatenango volcano, Finca La Soledad benefits from a cool microclimate and rich volcanic soil that give rise to coffees of great clarity. The farm, managed by the Perez family, spans 90 hectares, half of which is dedicated to coffee cultivation, while the other half is preserved as natural forest to protect the surrounding ecosystem.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaul Perez, a sixth-generation producer, works alongside his parents and brother to perfect each harvest. Their approach is based on rigor, sustainable practices, selective picking, and meticulous care at every stage of processing. The lot we present to you is of the Gesha variety. An iconic variety known for its aromatic expression and finesse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRipe coffee cherries are hand-picked, fermented for 40 to 45 hours in cement tanks, then carefully washed before a slow drying of 12 to 18 days on African beds. This classic washed process, executed with consistency and precision, helps preserve the balance and clarity of the profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn a cup, the Gesha from La Soledad stands out for its floral aromas, with notes of jasmine, a sharp lemony acidity, and a finish reminiscent of black tea. An elegant and structured coffee that reflects both the richness of the Acatenango terroir and the expertise of the Perez family.\u003c\/span\u003e\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"200G","offer_id":47368174207221,"sku":null,"price":39.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-rose.jpg?v=1764625393"},{"product_id":"trio-lots-dexception","title":"Bundle of Lots d'exception","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThree rare coffees, brought together for one unique experience: exceptional quality.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA 200 g box of \u003ca href=\"https:\/\/cafepista.live\/products\/finca-la-soledad?variant=47368174207221\"\u003eFinca La Soledad\u003c\/a\u003e (Guatemala)\u003c\/li\u003e\n\u003cli\u003eA 200 g box of \u003ca href=\"https:\/\/cafepista.live\/products\/andres-martinez-caturra-floral?variant=48071853768949\"\u003eAndres Martinez - Floral Caturra\u003c\/a\u003e (Colombia)\u003c\/li\u003e\n\u003cli\u003eA 200 g box of \u003ca href=\"https:\/\/cafepista.live\/products\/finca-la-hermosa-sidra?variant=47368136556789\"\u003eFinca La Hermosa - Sidra\u003c\/a\u003e (Guatemala)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Café Pista","offers":[{"title":"Default Title","offer_id":47381247918325,"sku":null,"price":90.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-lot.jpg?v=1764878009"},{"product_id":"el-vergel-bourbon-rose","title":"El Vergel - Pink Bourbon","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the second consecutive year, we are delighted to work with the Bayter family and their El Vergel farm in Colombia, a project that combines innovation and passion for coffee. Since 1995, the family has been cultivating exceptional coffees, and in 2010, they began to develop their production at El Vergel Estate in the Tolima region. Facing the challenges of the local market, Martha, Shady, and Elias founded Forest Coffee in 2019 to enhance Colombian coffee through innovative processes, education, and sustainability, while directly connecting producers to international markets. Today, Forest Coffee brings together 250 families, four major projects across Colombia, and a dedicated team of over 25 people.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Pink Bourbon cherries are harvested seasonally in the regions of Tolima, Huila, and Caldas, ensuring fresh and perfectly ripe fruits. These diverse terroirs produce balanced coffees, where sweetness and acidity meet harmoniously, reflecting the richness of the Colombian landscape.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee benefits from a unique process: after 48 hours of pre-fermentation in sealed plastic bags, the cherries are depulped, and the beans, still covered in mucilage, are co-fermented with yeasts and banana flavors, creating a creamy texture with subtle fruity notes. Fermentation continues for 5 days, allowing the full complexity of the coffee to develop. The beans are then pre-dried on open sun patios before undergoing mechanical drying in static silos, and then stabilized for 30 days to ensure the complete integration of the aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe resulting cup is both round and complex, revealing notes of sweet banana, honey, and tropical fruits, with a creamy texture and a rich, harmonious aromatic profile. This exceptional lot beautifully illustrates the finesse of Pink Bourbon and the innovative craftsmanship of the Bayter family.\u003c\/span\u003e\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"200G","offer_id":47593457975541,"sku":null,"price":33.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/trio-creme.jpg?v=1764707406"},{"product_id":"heza","title":"Heza","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt is thanks to our importing partner Osito that we have been working for 7 years with Long Miles Coffee Project, an organization that has made transparency and support for Burundian producers the heart of its mission.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHeza, which means \"beautiful place\" in Kirundi, lives up to its name. Accessible only by winding mountain paths and small handmade wooden bridges, this washing station perched at 1960 meters above sea level is more of an adventure than a simple visit. Isolated in the heart of the hills, it is surrounded by a community made up mostly of coffee farmers, who benefit from panoramic views of an ever-changing East African sky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown between 1900 and 2100 meters above sea level, this coffee is of the Bourbon variety. The cherries are hand-picked at full ripeness, then sorted by flotation before being pulped. They then ferment in water for 12 to 18 hours, and are spread out on raised African beds where they slowly dry for 30 days under careful supervision.\u003c\/span\u003e\u003c\/p\u003e","brand":"cafe-pista","offers":[{"title":"300G \/ Whole beans","offer_id":48039067123957,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Espresso","offer_id":48039067156725,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Italian","offer_id":48039067189493,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Aeropress","offer_id":48039067222261,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ Filter","offer_id":48039067255029,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"300G \/ French Press","offer_id":48039067287797,"sku":null,"price":26.5,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Whole beans","offer_id":48039067320565,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Espresso","offer_id":48039067353333,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Italian","offer_id":48039067386101,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Aeropress","offer_id":48039067418869,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ Filter","offer_id":48039067451637,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"908G \/ French Press","offer_id":48039067484405,"sku":null,"price":62.0,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Whole beans","offer_id":48039067517173,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Espresso","offer_id":48039067549941,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Italian","offer_id":48039067582709,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Aeropress","offer_id":48039067615477,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ Filter","offer_id":48039067648245,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true},{"title":"100G \/ French Press","offer_id":48039067681013,"sku":null,"price":13.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/sac-new-3.jpg?v=1777905637"},{"product_id":"bryan-bautista-co-ferment-coconut","title":"Bryan Bautista - Co-fermentation Coconut","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee is produced at Finca Adolfo, located in the small village of Musula, Honduras, by the Bautista family. After a particularly difficult harvest in 2020, the father of the family considered leaving coffee production. His son, Bryan Adolfo Bautista, then revitalized the project by taking over the processing methods, allowing the farm to reposition itself in the specialty coffee market. Today, the father supervises the picking teams and the workforce on the farm, the mother manages logistics, while Bryan is responsible for processing and marketing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe farm operates as a structured family project, with a clear division of roles and a shared vision for development. Part of the land is also preserved as a nature reserve, in a logic of balance between production and environment. There are several century-old trees and dense, varied vegetation that fosters an impressive ecosystem.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot is a co-fermented coffee with coconut, dried using the honey process. The protocol begins with the creation of a bacterial culture over 7 days, using coffee, water, and coconut. During this phase, pH, Brix degrees, and temperature are monitored to maintain stable fermentation conditions. Once the culture is ready, the cherries undergo an initial fermentation of 96 hours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe coffee is then pulped, keeping the culture in the barrel, and begins a second anaerobic fermentation of 120 hours. Drying is done on honey process beds for about 10 days, allowing for a gradual reduction in moisture and stabilization of the profile. The entire process is carried out without the addition of chemicals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"200G","offer_id":48071671775477,"sku":null,"price":31.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/Bryan-bautista.jpg?v=1777398353"},{"product_id":"andres-martinez-caturra-floral","title":"Andres Martinez - Caturra Floral","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee comes from the Aponte region in Narino, Colombia. It is grown at an altitude of 2000 m by the indigenous community Cabildo Aponte, in collaboration with the producer Daiver Mallama. This lot is part of a collective effort where production is carried out locally, while processing is developed with a technical approach to fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cultivation of coffee in this region relies on organic agricultural practices, linked to land management rooted in local traditions. Producers grow coffee in agroforestry systems, alongside shade trees, banana plants, corn, and legumes, contributing to the resilience of the plots and the health of the soils. Located near the Galeras volcano, the farms benefit from rich volcanic soils that directly influence the quality of the coffee cherries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOnce harvested, the processing is supervised by Andrés Martínez, whose work focuses on the application of controlled fermentation methods. The process begins with a 48-hour fermentation of whole cherries, followed by depulping. The beans, still covered with mucilage, then undergo a second fermentation of 24 hours in closed tanks. This approach aims to structure the aromatic development and control the fermentation dynamics of the lot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDrying is carried out on raised beds for about 15 days, depending on climatic conditions, until the moisture content stabilizes. The goal is to ensure uniform drying that will provide stability to the flavor profile.\u003c\/span\u003e\u003c\/p\u003e","brand":"Café Pista","offers":[{"title":"200G","offer_id":48071853768949,"sku":null,"price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0073\/8315\/4758\/files\/Andres-martinez.jpg?v=1777398396"},{"product_id":"el-cortijo","title":"El Cortijo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt is thanks to our importing partner Apex Coffee that we are pleased to present for the first time this exceptional coffee from Nariño, in the Colombian Andes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe department of Nariño benefits from volcanic soils rich in minerals from the eruptions of the Galeras volcano, which are essential to the exceptional quality of the coffees from the region. El Cortijo brings together several producers from the rural areas of Villa Moreno, in the municipality of Buesaco, including Ximena Cifuentes, Luis Antonio Martínez, and Noé Montánchez. Their farms are small family plots of no more than 1.5 hectares, located between 2100 and 2400 meters above sea level, making it one of the highest coffee-growing areas in Buesaco. At this altitude, the maturation of the cherries can take up to 5 weeks, and the nighttime frosts pose a constant challenge for the producers, who face it with specific fertilizers and shade crops to protect the plants.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cherries are hand-picked at full ripeness, then washed and sorted by flotation on the same day. 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That is exactly what happened with Jesús Mariano Nolasco’s coffee during our trip to Honduras in April, at Hubert and Merlin Nicolas’s cupping laboratory. But it was only after meeting Don Mariano and his son that we understood why: behind this coffee is a family with a deeply rooted commitment to the land and to quality. This relationship was made possible thanks to our importing partner, Honduran Coffee Alliance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSince 1986, Don Mariano has devoted his life to coffee farming, having learned from his father that producing exceptional coffee requires discipline, consistency, and profound respect for the land. Today, every member of his family plays an active role on the farm, making Gosen Coffee a true family business. Located at 1,370 meters above sea level in Marcala, in the department of La Paz, Finca Gosen grows an impressive diversity of varieties: Catuaí, Parainema, Anacafé 14, Icatu, Geisha, Lempira, and IHCAFE 90, with a growing focus on biodiversity, notably through the planting of more than 300 shade trees to strengthen the farm’s sustainability and resilience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot consists of the Anacafé 14 variety, processed naturally and patio-dried. The cherries are selected at full maturity, lot by lot, with each variety carefully separated to preserve the unique character of each coffee. 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